White Cocoa butter 200 g - Chocolart

The White Cocoa Butter 200g - Chocolart by Pavoni Italia is a professional colored cocoa butter developed to achieve clean, bright white finishes for refined chocolate and pastry decoration. Formulated with premium cocoa butter and carefully balanced whitening pigments, this white cocoa butter coloring delivers smooth, even coverage while preserving the natural texture and shine of chocolate, making it ideal for elegant, minimalist, and high-contrast designs.

This Pavoni Italia cocoa butter is suitable for coloring chocolate in multiple applications, including mass coloring, surface decoration, and mold finishing. When properly tempered, it melts evenly and spreads smoothly, ensuring precise, uniform coverage on pralines, bonbons, molded chocolates, and decorative elements. The excellent fluidity of this Chocolart white cocoa butter makes it ideal for airbrushing, brushing, and other professional decorative techniques that require accuracy and consistency.

From a formulation standpoint, this colored cocoa butter is E171- and AZO-free, ensuring compliance with modern food safety regulations and professional standards. Its concentrated composition allows for efficient use while maintaining strong opacity, excellent adhesion, and long-lasting stability once crystallized. The cocoa butter integrates seamlessly with chocolate, resulting in a clean and professional-quality finish without affecting flavor or texture.

Manufactured in Italy, the White Cocoa Butter 200g reflects Pavoni Italia's commitment to innovation, quality, and technical excellence in professional pastry decoration. Trusted by pastry chefs worldwide, this cocoa butter for chocolate is an essential tool for creating crisp white accents, refined contrasts, and sophisticated chocolate designs with confidence and consistency.